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    1. #28
      Join Date
      Oct 2006
      Location
      Phoenix, AZ
      Posts
      826
      I'm not a very staunch foodie, but even I have reached many of the same conclusions you have regarding Food Network. I would much rather tune in to learn more about how to execute a well prepared lamb chop, but instead I find the dumbed down programming you eloquently described. Don't even get me started on Hell's Kitchen (Fox). I hope that show has hurt Chef Ramsey's credibility as much as it should have.

      Jeff K.
      69 Camaro SS, 406 SBC, TKO600, 9" w/3.73 tru-trac, Speedtech Arms, AFX Spindles, Lee 670 Box, Baer GT front, C5Z rear. Hyperco Leafs w/ Fays2 Watts Link + Varishocks.





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