Larry Callahan
05-31-2005, 09:26 PM
After the overwhelming success of the 2004 Pro-Touring.com SEMA dinner, it's time to start planning our 5th annual (2005) SEMA dinner. To ensure everything will run smoothly, we're beginning preparation a little early this year. Last year we had over 160 people in attendance and served over 130 dinners! We hope to meet or exceed that mark this year.
Many details are still in development, but so far we have determined that the dinner will once again be held at the Greek Isles Hotel & Casino.
Unfortunately the tantalizing brown desert, will not be back by popular demand.
Here are the confirmed details:
When: Thursday November 3rd 2005
Where: Greek Isles Hotel & Casino Las Vegas, NV
Time: Doors open at 5:00p.m. with dinner at 6:30
Cost: $20.00 per person paid by October 26 2005
The dinner menu is as outlined below:
Choice of Entree: Sliced Roast Beef w / Ajus sauce
Please vote in the poll above for the second choice
Side Dish: Tossed Green Salad with Ranch Dressing
Vegetable: Garlic Mashed Potatoes
Vegetable de jour
Also included with dinner: Rolls & Butter
Desert will be a Chef's choice
Beverages: Several types of Soda
Please choose one of the items listed above, and vote in our poll. The choice with the most votes will be offered as the second menu choice for the '05 SEMA Dinner, along with Sliced Roast Beef w / Ajus sauce (as the first choice).
Thanks and hope to see you there!
Many details are still in development, but so far we have determined that the dinner will once again be held at the Greek Isles Hotel & Casino.
Unfortunately the tantalizing brown desert, will not be back by popular demand.
Here are the confirmed details:
When: Thursday November 3rd 2005
Where: Greek Isles Hotel & Casino Las Vegas, NV
Time: Doors open at 5:00p.m. with dinner at 6:30
Cost: $20.00 per person paid by October 26 2005
The dinner menu is as outlined below:
Choice of Entree: Sliced Roast Beef w / Ajus sauce
Please vote in the poll above for the second choice
Side Dish: Tossed Green Salad with Ranch Dressing
Vegetable: Garlic Mashed Potatoes
Vegetable de jour
Also included with dinner: Rolls & Butter
Desert will be a Chef's choice
Beverages: Several types of Soda
Please choose one of the items listed above, and vote in our poll. The choice with the most votes will be offered as the second menu choice for the '05 SEMA Dinner, along with Sliced Roast Beef w / Ajus sauce (as the first choice).
Thanks and hope to see you there!